Mediterranean Feasts

If you're looking for an exotic twist to your menu, we've taken our favourites from around the Med to bring you dishes that are perfect for sharing.

    • Under The Olive Tree... Tapas

    • Albondigas (meatballs)

      with bravas sauce

    • Chicken in Garlic & White Wine

    • Gambas Pil Pil

    • Chorizo in Red Wine

    • Mushrooms in Sherry & Thyme

    • Ham & Cheese Croquetas

    • Vegetable Paella

    • Patatas Bravas or Aioli

    • Potato & Onion Tortilla

    • Serrano Ham & Manchego Cheese

    • Pan Con Tomate

      with olive oil

    • Middle Eastern Mezze

    • Baked Halloumi

      in rose harrisa & honey

    • A Board of Dips

      (Choose three) Lemon & coriander hummus, Baba gannoush, Mint & garlic labneh, Broad bean & ricotta, Muhammara (red pepper, chilli & pomegranate molasses )

    • Sumac, Tomato & Garlic Toasts

      with labneh

    • Cucumber & Feta Bruschetta

      with pomegranate seeds

    • Lamb Koftas

    • Chick Pea & Vegetable Koftas

      with tahini sauce

    • Grilled Halloumi Flatbreads

      with preserved lemon & barbary salsa

    • Chicken Shawarma

      with garlic yoghurt

    • Under a Tuscan Sun... Antipasti

    • Charcuterie Board

      Assorted cured meats with wild rocket & quails eggs

    • Bruschetta Board

      Tomato, garlic & basil, caramelised red onion, thyme & balsamic with crispy pancetta & shavings of parmesan, smashed cannellini beans with olive oil, rosemary & shavings of pecorino

    • Baked Camembert

      with slivers of garlic, sprigs of rosemary & spiced fruit relish

    • Green & Yellow Griddled Courgettes

      with mint oil

    • Plum Tomato, Buffalo Mozzarella & Basil

    • Burrata

      with lemon & oregano oil