Fish

Fresh and bursting with flavour, our fish dishes are sure to send your taste buds soaring.

    • Fish Fest

    • Lightly Smoked Trout, New Potato & Watercress Salad

      with horseradish crème fraiche

    • Crayfish Tail & Lobster Claw Cocktails

    • Traditional Morecambe Bay Potted Shrimp

    • Moules Mariniere

    • Gin Cured Salmon

      with juniper berries, blinis & maple syrup crème fraiche

    • Smoked Salmon, Lemon & Dill Mousse

      with cucumber ribbons

    • Smoked & Poached Salmon & Asparagus Terrine

    • Griddled, Salted Crevettes

    • Tempura Prawns

    • Griddled Octopus

    • Salt & Pepper Squid

    • Smoked Mackerel Pâté

    • Gambas Pil Pil

      (Garlic & Chilli Oil)

    • Scallops

      with pancetta shards

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