Kemp and Kemp@Home

Kemp & Kemp @ Home… The Sequel

Our dishes went down a treat in the first half, so we’re bringing Kemp & Kemp @ Home back for round two!

We have a selection of winter warmers guaranteed to bring comfort on those frosty November nights. Bringing you restaurant quality food without the faff, simply order by the Tuesday for delivery on the Friday. Each dish serves 3-4 people.

We are also offering our first ever (!!!) Christmas-themed menu. Three utterly delicious courses, delivered to your door on 18th December. Buy as a gift for others or perhaps even more tempting, for yourself. Each course serves 3-4 people.

Boeuf Bourgignon – Friday 20th November

Slow cooked feather blade of beef in rich red wine, onions & button mushrooms.

Sausage & Mash – Friday 27th November

Pork sausages braised in cider with apples & juniper. 

Chicken & Leek Pie – Friday 4th December

Poached chicken, ham & leek in cream & tarragon sauce with a puff pastry lid.