Burrata with lemon & oregano oil

Baked Camembert

Baked Camembert with slivers of garlic, sprigs of rosemary & spiced fruit relish

Bruschetta Board

Bruschetta Board Tomato, garlic & basil, caramelised red onion, thyme & balsamic with crispy pancetta & shavings of parmesan, smashed cannellini beans with olive oil, rosemary & shavings of pecorino

Charcuterie Board

Charcuterie Board Assorted cured meats with wild rocket & quails eggs